Our Ethiopia Bombe lot is produced at the Abore washing station in Sidama, Ethiopia. This lot comes from a few farms and is elevated at 1,900-2,050 meters above sea level. This allows for optimum growing conditions and leads to an incredible cup of coffee.
Cupping notes: Floral – Lemon – Black Tea
Roast Level: City (Light)
Processing Method: Washed
Varietal: 74110, 74112
1,900 - 2,050 MASL