Peru Gracias a Dios

Peru Gracias a Dios

Regular price $16.50

Unit price per 

Grind Option

only -1 left in stock

This coffee comes from the Amazonas region of Peru in the northern region of the country. This is a washed coffee that ferments from 15-30 hours and then is laid out to dry anywhere from 10-15 days on raised beds until the moisture content is correct. This lot is made of from four small farmers, Moises Barboza, Omar Ruiz, Rusley Duarez, and Rodil Tocto. 

 

Cupping notes: Orange - Honey – Vanilla
Roast Level: Full City+ (Medium)
Processing Method: Washed
Varietal: Typica, Bourbon
1,700 MASL

Close (esc)

Popup

Use this popup to embed a mailing list sign up form. Alternatively use it as a simple call to action with a link to a product or a page.

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.

Search

Shopping Cart

Your cart is currently empty.
Shop now