Finca Alto de Los Santos is located in the Corquin region of Copan, Honduars and run by Herminio Perdomo. The farms sits at 1,350 MASl and totals 18 Ha total with Caturra, Catuai, and Ihcafe90 varietals throughout. This Honey Processed lot is made up from the Caturra Variety and has incredible Sweetness, Sugar cane, and Nutty notes throughout. It has a great body and makes a great drip or pour over coffee.
Cupping notes: Sugar Cane - Nutty - Honey
Roast Level: Full City (Medium)
Processing Method: Honey Processed
Varietal: Caturra, Catuai, IHCAFE 90